Saturday, May 7, 2011

Investing in Efficiency on the Urban Homestead

Well, we've done it. Yesterday we purchased our first piece of farm equipment. An Earthway Precision Seeder. A friend of mine and fellow fledgling farmer, Crystal at HeartSong Farms, was selling hers and I was able to pick it up for a great price. Brand-new, they usually sell for between $90 and $109 plus tax and shipping, and I was able to get this once-used Earthway for $65. Period.

Earthway Seeder


Seeders are a great tool not only for the small farmer, but for urban homesteaders, too, because they furrow, plant, cover seeds, and mark the next row for planting all in 1 pass. Just think about how much time (not to mention backache) you could save by using one. The Earthway Seeder comes with 6 plates for different size seeds (sweet corn; radish, leeks, and spinach; carrots, lettuce, and turnips; beans and small peas; jumbo peas; beets, okra, Swiss chard) and has an optional plate kit for other size seeds (carrot; broccoli; cucumbers; popcorn; lima beans).

Here's a video of the Earthway in action:

video


Have you used a seeder before? I'd love to hear about your experience.

3 comments:

meemsnyc May 8, 2011 at 2:53 AM  

Ooooh aaaahhh, It's awesome! Congrats on the new cool piece of equipment! Totally rad!

daisy May 8, 2011 at 6:18 AM  

Sounds like quite a workhorse! And it's eco-friendly! Enjoy.

Marie Anne May 11, 2011 at 10:40 AM  

I've always just kept a small garden and never seeder. Need tool, though, and I might consider investing in one if I ever increase my square footage.

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I'm an almost 50-year-old woman trying to create a more sustainable lifestyle for my family on our less than 1/5th acre urban homestead in south Florida. You're welcome to follow our journey as we attempt to grow as much of our own organic produce as our little yard can take, raise backyard chickens for eggs, compost, and amusement, try to reduce our carbon footprint, learn to preserve food by canning, freezing, and dehydrating, and hopefully turn our little urban homestead into a profitable venture.

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My Edible Yard was created in an effort to spur myself on while publicly journaling my trials, errors, and successes in the creation of our urban homestead. The key word here is publicly as I am famous for zealously starting projects and then abandoning them. In making my south Florida urban homesteading experience public, I hope to force myself to continue on with the project and actually create a more sustainable life for my husband and me. So please send kind words of encouragement, gardening and cooking tips to keep me going. They are all much appreciated.

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